The Official News Publication of University High School in Irvine, California

Sword & Shield

Menu
Sea Salted Caramel Crunch with a red velvet puffle cone (top), The Sun Moon & Stars (bottom left), and Vietnamese Coffee (bottom right) from Cauldron (Alyssa Tang).

Cauldron and Saffron & Rose: an Ice Cream Shop Review

ALYSSA TANG
November 4, 2019

The Inside Scoop

January 9, 2019
STAXs strawberry cream rolls with cheesecake bites and whipped cream on top (Katherine Nguyen).

A Review of STAX’s Cream Rolls

March 15, 2017
#Foodfam: Brooke Su (Sr.), Rachell Chon (Sr.), Celine Kim (Sr.), Ariana Apostol (Sr.), Dominique Battles (Sr.), and Sophia Huo (Sr.) (left to right)

#FoodFam: Where to Get Your Ice Cream Fix

November 7, 2016
The outside of The Loop Bakery (Victoria Yu).

The Loop: A Restaurant Review

October 23, 2016
The outside of the Honey and Butter bakery. (Victoria Yu)

Honey and Butter: A Restaurant Review

October 7, 2016
Cauldron Ice Cream: a restaurant review

Cauldron Ice Cream: a restaurant review

February 22, 2016
Stax Cookie Bar: a restaurant review

Stax Cookie Bar: a restaurant review

October 19, 2014
Kurt the Vendor: a comic strip

Kurt the Vendor: a comic strip

September 24, 2014

Afters Ice Cream: The Milky Bun: a restaurant review

August 23, 2014
Philly Cheese Steak ($8.95)

Gaufree: A restaurant review

March 7, 2014
Welcome to Creamistry!

Ice cream with a splash of liquid nitrogen

September 27, 2013
Load More Stories
Donate to Sword & Shield
$55
$1000
Contributed
Our Goal

Comments (0)

All Sword & Shield Picks Reader Picks Sort: Newest
Activate Search
Home
Ice cream